If you're looking for TV shows similar to Girl Meets Farm on Food Network, look no further. Finding a show with a similar taste can be tough job, but we have compiled you a comprehensive list of best similar cooking shows on this page. Using the similars list below, you can easily find your next binge, your next favorite series to watch after Girl Meets Farm.

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About Girl Meets Farm

Molly Yeh is a classically-trained musician, cookbook author, and blogger who has given up the streets of New York City to bring viewers to her home on a sugar beet farm in the Midwest to dazzle them with her obsession with food. Jump into the kitchen with Yeh as she offers up her own personal recipes and unique take on food and get a peek into farmhouse life and family traditions as she shares her favorite dishes for family visits, brunch with her girls, and farm supper.

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Shows Like Girl Meets Farm

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Noted food blogger and cookbook author Ree Drummond, known to her fans as "The Pioneer Woman," is a sassy former city slicker who has moved to a ranch in Oklahoma to live with her rancher husband and their children (not to mention her extended family, a menagerie of animals). Drummond makes the jump from print to TV in this series as she invites viewers into her life (and kitchen), sharing her brand of home cooking, from suppers that are thrown together in a hurry to preparing elaborate celebrations.

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Guy Fieri is back with the toughest bracket-style culinary competition where 16 of the best chefs from the East and West coasts go head-to-head in sudden-death cooking battles on Tournament of Champions II. The action-packed, sports-like tournament and each 90-minute episode is filled with unpredictable action, fierce rivalries, and shocking upsets. The chefs’ skills will be pushed to the limit in each round, as they face new ingredients, tougher cooking styles and more interesting equipment options on the randomizer machine that determines the parameters for each cook-off, including the protein, produce, equipment, cooking style, and time.

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The set is laid out in the manner of a typical supermarket, whose 10 aisles are stocked with a wide range of foods that include fresh produce, meat/poultry, and frozen items. Each chef has his/her own station for preparing and cooking food. Three judges officiate in each episode, introduced by Fieri during the first round.

In each round, Fieri assigns a dish (usually a general type such as "a fried feast" or "an upscale dinner") and issues one or more challenges that the chefs must fulfill. Challenge types include games or random drawings to determine ingredients that must be used, items or aisles being declared off-limits, and an upper limit on the total number/price/weight of ingredients. In the absence of any pertinent restrictions imposed by Fieri, the chefs have 30 minutes to collect their ingredients in one trip, using a standard shopping cart, and prepare/plate their dishes. They must cook and plate four servings (one for each judge and a fourth "beauty plate") before time runs out.

At the end of each round, the judges taste and evaluate the dishes and select one chef to be "checked out," or eliminated from the game with no winnings. On occasion, the chefs compete through only two rounds instead of the usual three and/or face two eliminations at the end of a single round.

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Alex Guarnaschelli hosts as four chefs square off in a competitive pop-up kitchen outside a grocery store. Assigned a theme for each round, the chefs must size up shoppers and attempt to negotiate for their grocery bags.

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Focused on food and family, Kardea Brown shares not only her special recipes, but the stories behind the family and culture that brings them to life. The cook and caterer hails from the Sea Islands of Charleston, S.C., where she grew up surrounded by a loving family and incredible food. Formerly employed as a social worker, Brown created The New Gullah Supper Club in 2015 -- a traveling feast celebrating her Gullah/Southern recipes and bringing together people from all walks of life who share an interest in good food. Gullah refers to a distinct group of African-Americans in the coast regions of South Carolina who've preserved much of their West African language, culture and cuisine. She brings that same vibe into her Food Network kitchen, preparing family recipes with a twist.

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Vanderpump Dogs brings fans and pet lovers deeper into Lisa Vanderpump's luxurious life, by chronicling the stories and adoptions that occur at her beloved namesake foundation: Vanderpump Dogs.

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Trisha Yearwood shares some of her favorite recipes and puts together meals with friends and family.

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Shows By Genre: Cooking

Chef Gordon Ramsay scours the country for the very best line cooks, home chefs, social media stars, food truck owners and everything in between, all competing against one another with the goal of finding the food world's newest superstar. Joined by two elite names in the food world, chefs Nyesha Arrington and Richard Blais, Ramsay and his co-mentors leave no stone unturned, as they each recruit a group of talented chefs and take them under their wings. Ramsay and his friends attempt to bring out the very best in their cooks, as they all try to find "the one." Ramsay firmly believes that as long as a chef has the drive, talent and perseverance, he or she can make that climb to the top. Creativity, consistency and cunning are the recipe for success to make it to the next level, as the competitors adapt to the challenges waiting for them. Chefs compete for a life-changing $250,000 grand prize and the title of "Next Level Chef."

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This reality series features award-winning chef Gordon Ramsay driving to struggling restaurants across the country in his state-of-the-art mobile kitchen and command center, Hell On Wheels. In today's social media-driven world, everyone is an amateur food critic, and restaurants often find themselves one bad review away from shutting their doors. So, Ramsay will try to bring each of these failing restaurants back from the brink of disaster -- all in just 24 hours. First, he sends a team to record secret surveillance. Then, he goes undercover to see the problems firsthand. As the clock ticks down, Ramsay and his team transform these restaurants with spectacular renovations, fresh new menus and hope for the future. It all builds to the end of the 24 hours when grand reopening’s of these restaurants are held for the public.

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Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize. Antoni Porowski of "Queer Eye" hosts this inventive food contest for adult amateurs inspired by an iconic children's toy.

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Eight teams of two talented home bakers will compete and create outstanding savory and sweet creations for themed challenges in order to win a cash prize.

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Chef Gordon Ramsay returns in a flashy new setting, taking the show to Las Vegas, the city that's home to the world's first Gordon Ramsay Hell's Kitchen restaurant at Caesars Palace. For the first time ever, 16 aspiring chefs from around the country roll the dice and head to Sin City in hopes of winning big. Each week, the competition gets hotter as the chefs are put through rigorous culinary challenges -- reaping high-stakes rewards and punishments, all with a Vegas flare. But only those who possess the right combination of ingredients continue in the competition until one is named the winner.

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Chef Nadiya Hussain shares a mouthwatering selection of stress-free recipes designed to save time, calm our hectic modern lives and give us all time to eat.

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With a unique blend of science, eye-popping ingredients and free-spirited comedy, Duff Goldman and a cast of hilarious and fantastical puppets make food science fun for the whole family.

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Famous bakers Buddy Valastro and Duff Goldman go head-to-head. They set the rules and pick a judge for the competition before heading into the first challenge. Buddy Valastro, a celebrity baker, and Duff Goldman, a prominent pastry chef, compete against each other in various challenges to see who is the undisputed king of desserts.

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This is a pumpkin carving competition with some pretty awesome sculpting and sculpture pieces.

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Follows Kristen Kish, Jeremy Ford and Justin Sutherland invite a celebrity guest to bring their favorite fast food item to the restaurant as they compete to perfectly recreate and then skillfully reimagine the dish.

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