Find Shows Similar to The Ferragnez, What to Watch Next

Four ambitious best friends, Camille, Tye, Quinn and Angie, navigate relationships and careers in New York City.

With Love is a one-hour romantic comedy, written and created by Gloria Calderón Kellett, that follows the Diaz siblings - Lily and Jorge - who are on a mission to find love and purpose

Follows and shares exclusive footage of the case of Randy Herman Jr., a man convicted of a murder he says he committed while sleepwalking in 2017.

Dale Brisby uses social media savvy and rodeo skills to keep cowboy traditions alive and now he's teaching the world how to cowboy right, ol' son.

A journey deep into Alaska's bush, where naturalist and adventurer Billy Brown, along with his wife, Ami, and their seven children, choose to live life on their own terms, connected to wild nature and bonded to each other.

For the first time, the Bronx Zoo is allowing the remarkable stories that unfold there to be captured in order to show just what a critical role it plays in conservation throughout the world.

Across the globe, radical architects, ingenious engineers and skilled builders are creating structures so outrageous, they defy logic...and often even gravity.

Host Craig Robinson takes us on a journey into the lives, ideas, and dreams of a diverse group of Black innovators and creators who are leaving their mark on the world.

Multimillionaire real estate developer and entrepreneur Todd Chrisley, his wife, Julie, and their children are a picture-perfect Southern clan who have everything money can buy. But behind their over-the-top lifestyle lies a real family with real problems and major drama. Todd Chrisley runs his life like he runs his business -- with an iron fist -- and doesn't care who he upsets in the process. A major control freak with a flair for freaking out, he micro-manages his family's every move and every expenditure. No hair is out of place in the Chrisley home, and no kid is out of line -- or so he hopes.

A group of famous couples trying to fix their relationships.

The set is laid out in the manner of a typical supermarket, whose 10 aisles are stocked with a wide range of foods that include fresh produce, meat/poultry, and frozen items. Each chef has his/her own station for preparing and cooking food. Three judges officiate in each episode, introduced by Fieri during the first round.

In each round, Fieri assigns a dish (usually a general type such as "a fried feast" or "an upscale dinner") and issues one or more challenges that the chefs must fulfill. Challenge types include games or random drawings to determine ingredients that must be used, items or aisles being declared off-limits, and an upper limit on the total number/price/weight of ingredients. In the absence of any pertinent restrictions imposed by Fieri, the chefs have 30 minutes to collect their ingredients in one trip, using a standard shopping cart, and prepare/plate their dishes. They must cook and plate four servings (one for each judge and a fourth "beauty plate") before time runs out.

At the end of each round, the judges taste and evaluate the dishes and select one chef to be "checked out," or eliminated from the game with no winnings. On occasion, the chefs compete through only two rounds instead of the usual three and/or face two eliminations at the end of a single round.

In 1983 entomologist Dr. Justin O. Schmidt began ranking stinging insects on a scale from 1-4, putting himself in harm's way for science creating the Schmidt sting pain index and authoring the book The Sting of The Wild. Now Thorn and Alleva are taking Schmidt's pain index even further adding venomous bites and more deadly creatures and ranking them on a 30-point scale with new categories including intensity, duration and damage. Their goal is to create history's ultimate and fully comprehensive guide to measuring pain. In addition, they will be consulting with Schmidt as they build this new pain index that is completely new to science to be used as an educational tool showcasing which creatures humans should avoid and what to do in the event they do get bitten or stung.

Participants navigate an obstacle course in a room filled with 80,000 US gallons (66,614 gallons, 302,833 litres) of slippery, bright red goop that simulates hot lava. Contestants must clamber on top of and move between objects above the "lava", with the goal of reaching the exit without falling in.